From Hood River Lavender.com
Prep Time: 20 min. Makes 16 cups
1 gal.organic apple cider
6 TBS Organic Culinary Lavender “Signature Blend”
2 tsp. fresh grated ginger
1 med. culinary muslin bag or cheese cloth
Bring apple cider to a simmer, and then turn heat to low. Add muslin bag filled with culinary lavender and ginger. Cover, and simmer 15 minutes to infuse. Remove muslin bag. Serve warm.
Enjoy this wonderfully warming and unique, crisp apple cider on cool Autumn’s daze.
Great as a cold drink too!